A Consumers Guide to GM Food from Green Genes to Red Herrings
Alan MchughenAre you concerned about genetically modified (GM) food? Are you worried about the impact of GMOs on the environment or on your own health? Will genetic engineering really help to eradicate starvation and malnutrition?The issue of genetically modified foods has fast become one of the most debated - and polarized - issues of recent years. However, in spite of the great heat generated by the debate, it remains difficult for consumers to find an unbiased source of information on the subject.This book aims to provide consumers with all the information they need to make an informed decision about the risks and benefits of genetically modified food. In an accessible and lively manner, the book explains:• the technologies underlying GM food• natural methods of plant breeding and production and how they compare with GM technology• the safeguards put in place by regulators
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released in Britain as A Consumer's Guide to GM Food: From Green Genes to Red Herrings (ISBN 0-19-850714-3). INTERNATIONAL JOURNAL Summer 2000. The regulation of GM foods holders - can influence the conclusion. Can we assume the company will share less than laudatory information with us? Unfortunately for their public credibility, companies have a history of suppressing unflattering data. … References - Genetic Resources - Progressive …
30 Nov 2017 ... intention of deceiving the consumer” : two main types - unfit and potentially ... genetically modified foods, etc. and food traceability or offer ...
19 Aug 2019 ... Cell-cultured meat: lessons from GMO adoption and resistance ... other things, that genetic engineering firms understood their work to be humanitarian ... adoption is more readily affected by consumer activism when buyers in a ... portraying their french fries as made of GMOs” (Herring and Paarlberg, 2016). 31 May 2019 ... AquaBounty Technologies altered the genetic makeup of the Atlantic ... of The Non-GMO Project, said a lack of disclosure robs consumers of ...
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A consumer's guide to GM food: from green genes …